Plate it with Payal – A Culinary Masterclass on Dals

Payal Bafna is a passionate cook and founder of ‘Plate it with Payal’ (Instagram Handle- @plateitwithpayal), which is a series of exclusive and intimate workshops, in which Payal shares her passion and culinary expertise.

Payal travels the world to pursue her love for food, and she has taught a variety of cuisines in her classes till date. In this workshop in Kottayam, she turns to one of the most basic and fundamental dishes in the Indian repertoire: the humble dal. In her inimitable, down-to-earth style, Payal will teach simple techniques and recipes to make 5 dals, that will help you strike that perfect balance of being both healthy and irresistibly tasty.